A small barrel project from two passionate creatives hoping to share a unique and genuine experience through local ingredients, native wild yeast & whispy little saisons.
An ode to traditional farmhouse brewing, in our own strange way, our Saisons are brewed with Oregon grown malted barley & hops, and fermented in Oak with Native Wild Yeast & Bacteria cultured from the air here in Central Oregon.
We hope to be a cohesive and inspirational inclusion to your journey through beer and the great PNW.
W H I S P Y L I T T L E S A I S O N S
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I N O U R O W N S T R A N G E W A Y
An ode to traditional farmhouse brewing, in our own strange way, our Saisons are brewed with Oregon grown malted barley & hops, and fermented in Oak with Native Wild Yeast & Bacteria cultured from the air here in Central Oregon.
We hope to be a cohesive and inspirational inclusion to your journey through beer and the great PNW.
W H I S P Y L I T T L E S A I S O N S
-
I N O U R O W N S T R A N G E W A Y
Michael, Danielle, Avery & Finn
